Physico-chemical studies on starches
- 1 February 1968
- journal article
- research article
- Published by Elsevier in Carbohydrate Research
- Vol. 6 (2) , 171-176
- https://doi.org/10.1016/s0008-6215(00)81507-4
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
- The fine structure of amylose: The action of pullulanase as evidence of branchingArchives of Biochemistry and Biophysics, 1966
- The Molecular Properties of the Components of StarchesStarch ‐ Stärke, 1960
- The Subfractionation of Amylose and Characterization of the Subfractions by Light Scattering1,2Journal of the American Chemical Society, 1959
- 782. Physicochemical studies on starches. Part XVI. The molecular weight and apparent molecular-weight distribution of rabbit-liver glycogenJournal of the Chemical Society, 1958
- Molecular weight‐intrinsic viscosity relationship and molecular weight distribution of low pressure polyethylenesJournal of Polymer Science, 1957
- Theory of chain-end activated degradation of heterodisperse polymersTransactions of the Faraday Society, 1957
- Fractionation of polyethyleneJournal of Polymer Science, 1956
- Die molekulargewichtsverteilung einiger niederdruckpolyäthyleneDie Makromolekulare Chemie, 1956