The Heats of Dilution of Aqueous Solutions of Glycine and Glycolamide, and Other Thermodynamic Properties of Glycine at 25°1,2
- 1 October 1940
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of the American Chemical Society
- Vol. 62 (10) , 2698-2704
- https://doi.org/10.1021/ja01867a027