Edibility of the Eggs of Birds
- 1 January 1948
- journal article
- Published by Springer Nature in Nature
- Vol. 161 (4079) , 8-11
- https://doi.org/10.1038/161008a0
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- The Edibility of Birds: Illustrated by Five Years' Experiments and Observations (1941–1946) on the Food Preferences of the Hornet, Cat and Man;and considered with Special Reference to the Theories of Adaptive ColorationJournal of Zoology, 1947
- The Edibility of BirdsNature, 1945
- Sir Orfeo and De Nugis.Modern Language Notes, 1936
- Experimentelle Untersuchungen über den Geschmackssinn der Vögel IIJournal of Ornithology, 1925