Inhibition of bacterial and fungal plant pathogens by thionins of types I and II

This publication has 13 references indexed in Scilit:

• Expression of the α‐thionin gene from barley in tobacco confers enhanced resistance to bacterial pathogens
  The Plant Journal, 1993
• Extreme divergence of a novel wheat thionin generated by a mutational burst specifically affecting the mature protein domain of the precursor
  Journal of Molecular Biology, 1992
• In vitro selection of sterol-biosynthesis-inhibitor (SBI)-resistant mutants in Monilinia fructicola (Wint.) Honey
  European Journal of Plant Pathology, 1989
• Thionin genes specifically expressed in barley leaves
  Planta, 1987
• Isolation and characterization of cDNAs coding for leaf-specific thionins closely related to the endosperm-specific hordothionin of barley (Hordeum vulgare L.)
  Molecular Genetics and Genomics, 1987
• Lipid binding proteins from the endosperms of wheat and Oats
  Phytochemistry, 1984
• Technique for Long-Term Preservation of Phytopathogenic Fungi in Liquid Nitrogen
  Phytopathology®, 1983
• Critical values for testing the significance of amino acid composition indexes
  Analytical Biochemistry, 1980
• Fungitoxicity of Metalaxyl againstPhytophthora parasiticavar.nicotianae
  Phytopathology®, 1980
• Susceptibility of Phytopathogenic Bacteria to Wheat Purothionins In Vitro
  Applied Microbiology, 1972