Long-term effect of GM crops serves up food for thought

• 1 April 1999
• journal article
• Published by Springer Nature in Nature
• Vol. 398  (6729) , 651-652
• https://doi.org/10.1038/19381

Abstract

Keywords

• GENETIC ENGINEERING
• BIOSAFETY
• PUBLIC OPINION
• CROPS
• CONSUMER BEHAVIOUR
• TRANSGENIC PLANTS