Parameters affecting the release of cell surface components and lysis of Lactococcus lactis subsp. cremoris
- 31 December 1992
- journal article
- Published by Elsevier in International Dairy Journal
- Vol. 2 (4) , 213-232
- https://doi.org/10.1016/0958-6946(92)90019-i
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
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