Electrostatic contribution to the interaction of α, β poly (N-hydroxyethyl)-DL-aspartamide with sodium dodecylsulfate micelles
- 1 November 1994
- journal article
- Published by Springer Nature in Journal of Thermal Analysis and Calorimetry
- Vol. 42 (5) , 869-875
- https://doi.org/10.1007/bf02547108
Abstract
No abstract availableKeywords
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