Antioxidative Properties of Lactobacillus GG Measured as Prostacyclin and Nitric Oxide Production in Endothelial Cell Culture
- 1 November 1996
- journal article
- Published by Wolters Kluwer Health in Nutrition Today
- Vol. 31 (Supplement) , 41S
- https://doi.org/10.1097/00017285-199611001-00012
Abstract
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