Nutritional Myopathy Due to Vitamin E Deficiency in Calves Fed Fish Protein Concentrate as the Sole Source of Protein
Open Access
- 1 April 1972
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 55 (4) , 498-506
- https://doi.org/10.3168/jds.s0022-0302(72)85523-1
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
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- The Nutrition of the Young Ayrshire CalfBritish Journal of Nutrition, 1952