Chemical Characterization of the Peptic Fragment of Rabbit γG-Immunoglobulin*
- 1 August 1967
- journal article
- research article
- Published by American Chemical Society (ACS) in Biochemistry
- Vol. 6 (8) , 2313-2325
- https://doi.org/10.1021/bi00860a006
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- A comparison of the labile disulfide bonds of rabbit γG-immunoglobulin fragmentsArchives of Biochemistry and Biophysics, 1966
- The Subunits of Purified Rabbit Antibody*Biochemistry, 1964
- Dissociation of Rabbit γ-Globulin into Half-Molecules after Reduction of One Labile Disulfide Bond*Biochemistry, 1964