Growth‐inhibitory effects of vitamin E succinate on retrovirus‐transformed tumor cellsin vitro
- 1 January 1990
- journal article
- other
- Published by Taylor & Francis in Nutrition and Cancer
- Vol. 14 (1) , 27-41
- https://doi.org/10.1080/01635589009514075
Abstract
Vitamin E succinate inhibited proliferation of C4#I celts, an established avian retrovirus freticuloendotheliosis virus (REV)]‐transformed immature lymphoid tumor cell line, in a dose‐dependent manner. The cytostatic effects of vitamin E succinate were reversible in that treated cells regained their ability to divide after vitamin E succinate removal. Possible mechanism(s) for the antiproliferative actions of vitamin E succinate were investigated. Analyses of C4#1 cell surface membrane antigen profiles and morphology indicated that vitamin E succinate was not inducing differentiation of the tumor cells to a more mature, differentiated, nonproliferative state. Five antioxidants, including a synthetic analogue of vitamin E, Trolox, as well as the active vitamin form, DL‐α‐tocopherol, were incapable of inhibiting C4#1 tumor cell growth, indicating that a mechanism of action other than or in addition to functions as an antioxidant may be operating. Cell cycle analyses suggested that C4#1 tumor cells treated with vitamin E succinate were blocked in the G0G1/early S phases of the cell cycle. Tumor growth arrested by vitamin E succinate did not affect the expression of the REV‐encoded oncogene, v‐rel, at either the RNA or protein level. These studies demonstrated that vitamin E, in the form of vitamin E succinate, inhibited the growth of retrovirus‐transformed tumor cells in vitro and suggested that the antiproliferative effects of vitamin E succinate did not involve antioxidant properties but rather, as yet, unidentified mechanisms leading to cell cycle blockage.Keywords
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