Risk estimates of liver cancer due to aflatoxin exposure from peanuts and peanut products
- 1 June 1984
- journal article
- research article
- Published by Elsevier in Food and Chemical Toxicology
- Vol. 22 (6) , 431-437
- https://doi.org/10.1016/0278-6915(84)90325-9
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Carcinogenic effects of low dietary levels of aflatoxin B1 in ratsPublished by Elsevier ,2002
- Cost-effectiveness of lowering the aflatoxin tolerance levelFood and Chemical Toxicology, 1984
- Cancer, mathematical models and aflatoxinFood and Cosmetics Toxicology, 1979