Vapor Pressure and Stability of Allyl Isothiocyanate

• 1 January 1994
• journal article
• Published by Japanese Society for Food Hygiene and Safety in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
• Vol. 35  (4) , 365-370_1
• https://doi.org/10.3358/shokueishi.35.365

Abstract

Keywords

• VAPOR PRESSURE
• PRESSURE AND STABILITY
• STABILITY OF ALLYL ISOTHIOCYANATE