Acquired B Antigen Disappearance by in vitro Acetylation Associated with A(1) Activity Restoration

Abstract
The chemical acetylation of RBC bearing the acquired B antigen led to the disappearance of the agglutinability by anti-B and restored the A(1) specificity. The same results are obtained using RBC transformed in vitro by a Clostridium Tertium filtrate, where a deacetylase was reported.

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