Etude comparative de quelques cultivars de blé, seigle et triticale dans le Nord du Portugal. I. Productions de grain, de paille, de protéines
- 1 January 1983
- journal article
- Published by EDP Sciences in Agronomy for Sustainable Development
- Vol. 3 (7) , 691-700
- https://doi.org/10.1051/agro:19830712
Abstract
Agronomy for Sustainable Development, An International Journal in Agriculture and EnvironmentKeywords
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