Rankings
Publications
Search Publications
Cited-By Search
Sources
Publishers
Scholars
Scholars
Top Cited Scholars
Organizations
About
Login
Register
Home
Publications
Power consumption and quality features in the hammer crushing process for olive oil production
Home
Publications
Power consumption and quality features in the hammer crushing process for olive oil production
Power consumption and quality features in the hammer crushing process for olive oil production
B. Bianchi
B. Bianchi
P. Catalano
P. Catalano
Publisher Website
Google Scholar
Add to Library
Cite
Download
Share
Download
30 June 1996
journal article
Published by
Editorial CSIC
in
Grasas y Aceites
Vol. 47
(3)
,
136-141
https://doi.org/10.3989/gya.1996.v47.i3.853
Abstract
No abstract available
Keywords
OLIVE OIL
POWER CONSUMPTION
QUALITY FEATURES
CRUSHING PROCESS
CONSUMPTION AND QUALITY
HAMMER
Cited
Cited by 4 articles
Scroll to top