The activation and detoxification of three organic phosphorothionate insecticides applied to stored wheat grains
- 1 November 1966
- journal article
- Published by Elsevier in Journal of Stored Products Research
- Vol. 2 (2) , 105-116
- https://doi.org/10.1016/0022-474x(66)90015-4
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- The metabolism of bromophos in stored wheat grainsJournal of Stored Products Research, 1966
- The in vitro and in vivo metabolism of dimethoate by stored wheat and sorghum grainsJournal of the Science of Food and Agriculture, 1966
- The Enzymic Oxidation of ThiolsBiochemical Journal, 1966
- LA PHOSPHATASE ACIDE DU GERME DE BLÉ: ANALYSE CHROMATOGRAPHIQUECanadian Journal of Biochemistry, 1965
- The degradation of malathion on stored maize and wheat grainsJournal of the Science of Food and Agriculture, 1964
- THE SUBEPIDERMAL FUNGI OF CEREAL GRAINS II. THE NATURE, IDENTITY AND ORIGIN OF THE MYCELIUM IN WHEATAnnals of Applied Biology, 1951