Meat, starch and non-starch polysaccharides, are epidemiological and experimental findings consistent with acquired genetic alterations in sporadic colorectal cancer?
- 19 March 1997
- journal article
- review article
- Published by Elsevier in Cancer Letters
- Vol. 114 (1-2) , 25-34
- https://doi.org/10.1016/s0304-3835(97)04618-1
Abstract
No abstract availableKeywords
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