Comparison of the grain sterol fractions of cultivated and wild oat species
- 1 November 1968
- journal article
- research article
- Published by Elsevier in Phytochemistry
- Vol. 7 (11) , 2067-2068
- https://doi.org/10.1016/s0031-9422(00)90771-4
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- Studies in the cruciferae changes in the composition of the sterol fraction following germinationPhytochemistry, 1968
- Application of combined gas-liquid chromatography-mass spectrometry to the identification of sterols in oat seedPhytochemistry, 1967
- Identification of the sterols of oat seedPhytochemistry, 1965
- Separation and Tentative Identification of Two New Sterols from Oats1Journal of the American Chemical Society, 1953
- SOME EXPERIMENTS AND FIELD OBSERVATIONS ON THE GERMINATION OF WILD OAT (AVENA FATUA AND A. LUDOVICIANA) SEEDS IN SOIL AND THE EMERGENCE OF SEEDLINGSAnnals of Applied Biology, 1951
- THE SPLITTING OF DIGITONIDESPublished by Elsevier ,1940