Classification of Normal and Aged Soybean Seeds by Discriminant Analysis using Principal Component Scores of Near Infrared Spectra.
- 1 January 1997
- journal article
- Published by Japanese Society for Food Science and Technology in Nippon Shokuhin Kagaku Kogaku Kaishi
- Vol. 44 (8) , 569-578
- https://doi.org/10.3136/nskkk.44.569
Abstract
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