THE SOCIAL ORGANISATION OF FOOD CONSUMPTION: A COMPARISON OF MIDDLE CLASS AND WORKING CLASS HOUSEHOLDS
- 1 February 1990
- journal article
- Published by Emerald Publishing in International Journal of Sociology and Social Policy
- Vol. 10 (2) , 53-79
- https://doi.org/10.1108/eb013092
Abstract
THE SOCIAL ORGANISATION OF FOOD CONSUMPTION: A COMPARISON OF MIDDLE CLASS AND WORKING CLASS HOUSEHOLDSKeywords
This publication has 2 references indexed in Scilit:
- Eating Properly, the Family and State BenefitSociology, 1986
- Food for Feminist ThoughtSociological Review, 1986