Importance of in vitro experimental conditions on protein release kinetics, stability and polymer degradation in protein encapsulated poly (d,l-lactic acid-co-glycolic acid) microspheres
- 1 February 1995
- journal article
- Published by Elsevier in Journal of Controlled Release
- Vol. 33 (2) , 211-222
- https://doi.org/10.1016/0168-3659(94)00084-8
Abstract
No abstract availableKeywords
This publication has 16 references indexed in Scilit:
- Degradation of poly(d,l-lactic acid) microspheres: effect of molecular weightJournal of Controlled Release, 1994
- In vivo degradation of massive poly(α-hydroxy acids): Validation of In vitro findingsBiomaterials, 1992
- Stability of atriopeptin III in poly(d,l-lactide-co-glycolide) microspheresJournal of Controlled Release, 1991
- Biodegradable microspheres as a vaccine delivery systemMolecular Immunology, 1991
- Moisture‐induced aggregation of lyophilized proteins in the solid stateBiotechnology & Bioengineering, 1991
- Refolding and aggregation of bovine carbonic anhydrase B: quasi-elastic light scattering analysisBiochemistry, 1990
- New Methods of Drug DeliveryScience, 1990
- In vivo release profiles of leuprolide acetate from microcapsules prepared with polylactic acids or copoly(lactic/glycolic) acids and in vivo degradation of these polymers.CHEMICAL & PHARMACEUTICAL BULLETIN, 1988
- Prolonged delivery of peptides by microcapsulesJournal of Controlled Release, 1987
- Poly(lactide-co-glycolide) decomposition kinetics in vivo and in vitroMacromolecules, 1987