Separation of the tryptic peptides from reduced, alkylated hen egg white lysozyme by high-performance liquid chromatography
- 1 September 1981
- journal article
- research article
- Published by Elsevier in Journal of Chromatography A
- Vol. 214 (2) , 185-196
- https://doi.org/10.1016/s0021-9673(00)98523-6
Abstract
No abstract availableThis publication has 20 references indexed in Scilit:
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