The effect of freezing, storing and thawing on the viscosity of sputum
- 1 September 1973
- journal article
- Published by IOS Press in Biorheology
- Vol. 10 (3) , 295-301
- https://doi.org/10.3233/bir-1973-10302
Abstract
Various combinations of temperature have been used for freezing, storage and thawing in order to assess their effect on sputum viscosity estimated with the Ferranti–Shirley viscometer. The temperature of thawing was found not to be critical and so raKeywords
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