The Effect of a Fish-oil Fraction on Plasma Lipids
- 1 July 1961
- journal article
- research article
- Published by American Diabetes Association in Diabetes
- Vol. 10 (4) , 316-319
- https://doi.org/10.2337/diab.10.4.316
Abstract
Daily administration of a fish-oil fraction contg. large amts. of long-chain polyunsatd. fatty acids produced a significant decrease in the level of plasma lipids in some individuals in the presence of a large amt. of dietary satd. fat.Keywords
This publication has 1 reference indexed in Scilit:
- DIETARY MODIFICATION OF SERUM CHOLESTEROL AND PHOSPHOLIPID LEVELS*Journal of Clinical Endocrinology & Metabolism, 1952