A Prototype Design for a Convenience Food Service System
- 1 May 1969
- journal article
- research article
- Published by SAGE Publications in Cornell Hospitality Quarterly
- Vol. 10 (1) , 93-99
- https://doi.org/10.1177/001088046901000125
Abstract
This article is based on an address given by Mr. Kooser at the Eighth Annual Food Facilities Planning Seminar, held in October 1968 at Cor nell University.Keywords
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