Physiological Studies in Plant Nutrition: XV. Assimilation of Carbon by the Ear of Barley and its Relation to the Accumulation of Dry Matter in the Grain
- 1 January 1950
- journal article
- research article
- Published by Oxford University Press (OUP) in Annals of Botany
- Vol. 14 (1) , 55-68
- https://doi.org/10.1093/oxfordjournals.aob.a083234
Abstract
H. K. PORTER, N. PAL, R. V. MARTIN; Physiological Studies in Plant Nutrition: XV. Assimilation of Carbon by the Ear of Barley and its Relation to the AccumulatThis publication has 3 references indexed in Scilit:
- Physiological Studies in Plant NutritionAnnals of Botany, 1944
- Photosynthesis in the ear of barley, and the movement of nitrogen into the earThe Journal of Agricultural Science, 1939
- The determination of starch in plant tissue, with particular reference to the apple fruitBiochemical Journal, 1936