Do antioxidants and polyunsaturated fatty acids have a combined association with coronary atherosclerosis?
- 1 January 1991
- journal article
- Published by Elsevier in Atherosclerosis
- Vol. 86 (1) , 85-90
- https://doi.org/10.1016/0021-9150(91)90101-8
Abstract
No abstract availableKeywords
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