Annual foods of the Red deer (Cervus elaphus) and the Roe deer (Capreolus capreolus) in the east of England
Open Access
- 1 December 1983
- journal article
- Published by Wiley in Journal of Zoology
- Vol. 201 (4) , 565-570
- https://doi.org/10.1111/j.1469-7998.1983.tb05079.x
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
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- A comparison of the winter diet of Roe deer and sheepJournal of Zoology, 1978
- Observations on food quality in Scottish Red deer (Cervus elaphus) as determined by chemical analysis of the rumen contentsJournal of Zoology, 1978
- Selection of Upland Swards by Red Deer (Cervus elaphus L.) on RhumJournal of Applied Ecology, 1977
- The food of the roe deerMammal Research, 1969
- Food of the red deer in an annual cycleMammal Research, 1967