Effects of temperature and time on mutagen formation in pan-fried hamburger

This publication has 8 references indexed in Scilit:

• Formation of Mutagens in Beef and Beef Extract During Cooking
  Science, 1978
• The inhibitory effect of cysteine on the mutagenic activities of several carcinogens
  Mutation Research/Environmental Mutagenesis and Related Subjects, 1978
• Studies on Natural Desmutagens: Screening for Vegetable and Fruit Factors Active in Inactivation of Mutagenic Pyrolysis Products from Amino Acids
  Agricultural and Biological Chemistry, 1978
• Isolation of mutagens from bacterial nutrients containing beef extract
  Journal of Toxicology and Environmental Health, 1978
• Studies on natural desmutagens: Screening for vegetable and fruit factors active in inactivation of multagenic pyrolysis products from amino acids.
  Agricultural and Biological Chemistry, 1978
• Hepatocarcinogenicity of Estragole (1-Allyl-4-methoxybenzene) and 1′-Hydroxyestragole in the Mouse and Mutagenicity of 1′-Acetoxyestragole in Bacteria 2
  JNCI Journal of the National Cancer Institute, 1976
• Methods for detecting carcinogens and mutagens with the salmonella/mammalian-microsome mutagenicity test
  Mutation Research/Environmental Mutagenesis and Related Subjects, 1975
• Benzo( a )pyrene and Other Polynuclear Hydrocarbons in Charcoal-Broiled Meat
  Science, 1964