Lyophilization of protein-gold complexes
- 1 October 1985
- journal article
- research article
- Published by Springer Nature in Journal of Molecular Histology
- Vol. 17 (10) , 1147-1153
- https://doi.org/10.1007/bf01002539
Abstract
Conditions for dialysis, freezing and lyophilization of protein-gold complexes were established. Lyophilized complexes formed by colloidal gold with staphylococcal protein A, withHelix pomatia lectin and with horseradish peroxidase retained their original staining properties when reconstituted after several months of storage.Keywords
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