Enzymic Formation of Arylglycerols fromp-Hydroxycinnamyl Alcohols
- 1 January 1974
- journal article
- research article
- Published by Walter de Gruyter GmbH in Holzforschung
- Vol. 28 (6) , 189-192
- https://doi.org/10.1515/hfsg.1974.28.6.189
Abstract
Article Enzymic Formation of Arylglycerols from p-Hydroxycinnamyl Alcohols was published on January 1, 1974 in the journal Holzforschung (volume 28, issue 6).This publication has 2 references indexed in Scilit:
- Darstellung der threo- und erythro-Formen des D,L-Guajacylglycerins und des D,L-Veratrylglycerins.Acta Chemica Scandinavica, 1963
- Oxyzimtalkohole und ihre Dehydrierungs‐polymerisateEuropean Journal of Inorganic Chemistry, 1952