Simultaneous effects of immobilization and substrate protection on the thermodynamics of glucose isomerase activity and inactivation
- 1 November 1997
- journal article
- Published by Elsevier in Enzyme and Microbial Technology
- Vol. 21 (7) , 511-517
- https://doi.org/10.1016/s0141-0229(97)00021-5
Abstract
No abstract availableKeywords
This publication has 14 references indexed in Scilit:
- Thermal inactivation of immobilized penicillin acylase in the presence of substrate and productsBiotechnology & Bioengineering, 1996
- Reactor design for the enzymatic isomerization of glucose to fructoseBioprocess and Biosystems Engineering, 1992
- Enzyme thermoinactivation in anhydrous organic solventsBiotechnology & Bioengineering, 1991
- Catalysis may increase the stability of an enzyme: The example of horse liver alcohol dehydrogenaseEnzyme and Microbial Technology, 1990
- Stabilization of restriction endonucleaseBam HI by cross-linking reagentsBiotechnology & Bioengineering, 1989
- Enzymatic catalysis in monophasic organic solventsEnzyme and Microbial Technology, 1989
- Substrate protection of immobilized glucose isomeraseBiotechnology & Bioengineering, 1987
- Reactor performance in glucose isomerization by cellulose bead immobilized actinoplanes cellsJournal of Molecular Catalysis, 1981
- Mass‐transfer effects on the rate of isomerization of D‐glucose into D‐fructose, catalyzed by whole‐cell immobilized glucose isomeraseBiotechnology & Bioengineering, 1979
- Glucose isomerase immobolized on porous glassBiotechnology & Bioengineering, 1976