Chemical composition of teff (Eragrostis tef) compared with that of wheat, barley and grain sorghum
- 1 July 1966
- journal article
- research article
- Published by Springer Nature in Economic Botany
- Vol. 20 (3) , 268-273
- https://doi.org/10.1007/bf02904277
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- Cereal Proteins, Amino Acid Composition and Lysine Supplementation of TeffJournal of Agricultural and Food Chemistry, 1962