Tobacco Chemistry 64. A New Sucrose Ester from Greek Tobacco.
- 1 January 1986
- journal article
- research article
- Published by Danish Chemical Society in Acta Chemica Scandinavica
- Vol. 40b (9) , 724-730
- https://doi.org/10.3891/acta.chem.scand.40b-0724
Abstract
A new sucrose ester has been isolated from Greek tobacco and shown to be 6-O-acetyl-2,3,4-tri-O-[-3S-methylpentanoyl]-sucrose (1) by spectral methods and chemical correlation.This publication has 4 references indexed in Scilit:
- Isolation and characterization of the sucrose esters of the cuticular waxes of green tobacco leafJournal of Agricultural and Food Chemistry, 1985
- Estimation of sucrose esters in tobacco by direct chemical ionization mass spectrometryJournal of Agricultural and Food Chemistry, 1984
- Quantitation of the major cuticular components from green leaf of different tobacco typesJournal of Agricultural and Food Chemistry, 1984
- Deuterium-induced differential isotope shift carbon-13 NMR. 1. Resonance reassignments of mono- and disaccharidesJournal of the American Chemical Society, 1979