Vibrio parahaemolyticus from the Blue Crab Callinectes sapidus in Chesapeake Bay
- 13 June 1969
- journal article
- other
- Published by American Association for the Advancement of Science (AAAS) in Science
- Vol. 164 (3885) , 1286-1287
- https://doi.org/10.1126/science.164.3885.1286
Abstract
Strains of Vibrio parahaemolyticus , the etiologic agent of "Shirasu" food poisoning in Japan, were isolated from moribund blue crabs Callinectes sapidus and identified by biochemical and serological techniques.Keywords
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