A NOTE ON AN OUTBREAK OF FISHY TAINT DUE TO BACTERIAL ACTION IN HEAT TREATED MILK
- 1 February 1947
- journal article
- Published by Wiley in Proceedings of the Society for Applied Bacteriology
- Vol. 9 (2) , 89-90
- https://doi.org/10.1111/j.1365-2672.1947.tb04055.x
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- The classification of coliform bacteriaEpidemiology and Infection, 1938
- Fishy Flavor in ButterJournal of Dairy Science, 1920