Sensitivity to sulfited foods among sulfite-sensitive subjects with asthma
- 1 June 1988
- journal article
- research article
- Published by Elsevier in Journal of Allergy and Clinical Immunology
- Vol. 81 (6) , 1159-1167
- https://doi.org/10.1016/0091-6749(88)90885-8
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- Prevalence of sensitivity to sulfiting agents in asthmatic patientsThe American Journal of Medicine, 1986
- Sulfite Residues in Restaurant SaladsJournal of Food Protection, 1986
- Effect of Treatment, Ice Storage and Freezing on Residual Sulfite in ShrimpJournal of Food Science, 1986
- THE RELATIONSHIP OF INHALED SULFUR-DIOXIDE REACTIVITY TO INGESTED METABISULFITE SENSITIVITY IN PATIENTS WITH ASTHMAPublished by Elsevier ,1984
- Sensitivity to ingested metabisulfites in asthmatic subjectsJournal of Allergy and Clinical Immunology, 1981
- Sulphur dioxide and food preservation—A reviewFood Chemistry, 1976