Short term effects of phosphorus and VA-mycorrhizal fungi on nutrition, growth and development of Capsicum annuum L.
- 1 January 1991
- journal article
- research article
- Published by Elsevier in Scientia Horticulturae
- Vol. 45 (3-4) , 333-338
- https://doi.org/10.1016/0304-4238(91)90079-e
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
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- GREATER LEAF CONDUCTANCE OF WELL‐WATERED VA MYCORRHIZAL ROSE PLANTS IS NOT RELATED TO PHOSPHORUS NUTRITION*New Phytologist, 1986
- Nutrient availability effects on vesicular‐arbuscular mycorrhizal bell pepper (Capsicum annuum) seedlings and transplantsAnnals of Applied Biology, 1986
- Changes in the Phosphorus Content of Capsicum annuum Leaves during Water StressJournal of Plant Physiology, 1985
- HYPHAL UPTAKE AND TRANSPORT OF NITROGEN FROM TWO 15N‐LABELLED SOURCES BY GLOMUS MOSSEAE, A VESICULAR‐ARBUSCULAR MYCORRHIZAL FUNGUS *New Phytologist, 1983
- QUANTIFYING VESICULAR‐ARBUSCULAR MYCORRHIZAE: A PROPOSED METHOD TOWARDS STANDARDIZATION *New Phytologist, 1981
- Improved procedures for clearing roots and staining parasitic and vesicular-arbuscular mycorrhizal fungi for rapid assessment of infectionTransactions of the British Mycological Society, 1970