Isolation and Characterization of Chicken Secretin
- 1 November 1980
- journal article
- research article
- Published by Wiley in European Journal of Biochemistry
- Vol. 112 (2) , 383-388
- https://doi.org/10.1111/j.1432-1033.1980.tb07216.x
Abstract
Chicken secretin was isolated and its structure determined. It is composed of 27 amino acid residues and has an amidated C terminus. The amino acid sequence is His-Ser-Asp-Gly-Leu-Phe-Thr-Ser-Glu-Tyr-Ser-Lys-Met-Arg-Gly-Asn-Ala-Gln-Val-Gln-Lys-Phe-Ile-Gln-Asn-Leu-Met-NH2. The structure shows distinct similarities to porcine secretin; amino acid identities occur at 14 positions (residues 1-4, 6-9, 11, 14, 17, 20, 24 and 26) but considerable differences are present among the remaining 13 positions. Chicken secretin further shows a clear structural similarity to the vasoactive intestinal peptide (37% identical positions), the gastric inhibitory peptide (30% identical positions) and to glucagon (52% identical positions), suggesting wide evolutionary and functional relationships.This publication has 30 references indexed in Scilit:
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