Evaluation of Phosphobacterin as a Soil Inoculant

• 1 March 1961
• journal article
• Published by Wiley in Soil Science Society of America Journal
• Vol. 25  (2) , 109-111
• https://doi.org/10.2136/sssaj1961.03615995002500020012x

Abstract

Keywords

• CROPS
• SOIL
• WHEAT
• EXPERIMENT
• INOCULATION
• TOMATO YIELD
• INCREASE IN TOMATO
• PHOSPHOBACTERIN
• NO SUCH INCREASE