Effects of Sex, Breed, Dietary Energy Level, Energy Source, and Calorie:Protein Ratio on Performance and Energy Utilization by Broiler Chicks
Open Access
- 1 October 1981
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 60 (10) , 2306-2315
- https://doi.org/10.3382/ps.0602306
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
- Maintenance Energy Requirements, Energy Retention and Heat Production of Young Obese (ob/ob) and Lean Mice Fed a High-Fat or a High-Carbohydrate DietJournal of Nutrition, 1979
- Modification of the Level of Histidine and Sodium Bicarbonate in the Illinois Crystalline Amino Acid DietPoultry Science, 1979
- Growth hormone and prolactin secretion in growing domestic fowl: Influence of sex and breedBritish Poultry Science, 1979
- Growth hormone effects on in vitro metabolism of avian adipose and liver tissueGeneral and Comparative Endocrinology, 1977
- Fat Deposition in Broilers: Effect of Dietary Energy to Protein Balance, and Early Life Caloric Restriction on Productive Performance and Abdominal Fat Pad SizePoultry Science, 1977
- Lipid Biosynthesis in the Chick. A Consideration of Site of Synthesis, Influence of Diet and Possible Regulatory MechanismsPoultry Science, 1975
- Metabolism of genetically obese rats on normal or high-fat dietDiabetologia, 1974
- Factors Influencing the Quantity of Abdominal Fat in BroilersPoultry Science, 1974
- Effects of dietary energy concentration on utilisation of energy by broiler chickens and on body composition determined by carcass analysis and predicted using tritiumBritish Poultry Science, 1974
- Studies on Energy Levels in Poultry Rations. 1. The Effect of Calorie-Protein Ratio of the Ration on Growth, Nutrient Utilization and Body Composition of ChicksPoultry Science, 1956