Nitrogen Fractions of the Component Parts of the Corn Kernel as Affected by Selection and Soil Nitrogen1
- 1 April 1952
- journal article
- research article
- Published by Wiley in Agronomy Journal
- Vol. 44 (4) , 161-169
- https://doi.org/10.2134/agronj1952.00021962004400040001x
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- Corn Germ: A Valuable Protein FoodScience, 1944