Atopy patch tests, together with determination of specific IgE levels, reduce the need for oral food challenges in children with atopic dermatitis

This publication has 36 references indexed in Scilit:

• Evaluating the relevance of aeroallergen sensitization in atopic eczema with the atopy patch test: A randomized, double-blind multicenter study
  Journal of the American Academy of Dermatology, 1999
• The atopy patch test: an increased rate of reactivity in patients who have an air-exposed pattern of atopic eczema
  British Journal of Dermatology, 1996
• Egg White-Specific IgE Level as a Tolerance Marker in the Follow Up of Egg Allergy
  Allergy and Asthma Proceedings, 1994
• The involvement of eosinophils in the patch test reaction to aeroallergens in atopic dermatitis: its relevance for the pathogenesis of atopic dermatitis
  Clinical and Experimental Allergy, 1993
• Immunologic changes associated with the development of tolerance in children with cow milk allergy
  The Journal of Pediatrics, 1992
• Patterns of food hypersensitivity during sixteen years of double-blind, placebo-controlled food challenges
  Published by Elsevier ,1990
• Pathogenesis of eczema
  Clinical and Experimental Allergy, 1990
• Double-blind, placebo-controlled food challenge (DBPCFC) as an office procedure: A manual
  Journal of Allergy and Clinical Immunology, 1988
• Clinical effects of diaper types on the skin of normal infants and infants with atopic dermatitis
  Journal of the American Academy of Dermatology, 1987
• Food hypersensitivity and atopic dermatitis: Evaluation of 113 patients
  The Journal of Pediatrics, 1985