Preparation of specifically labeled milk proteins using bovine mammary-cell cultures
- 1 July 1965
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - General Subjects
- Vol. 104 (2) , 462-469
- https://doi.org/10.1016/0304-4165(65)90351-x
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- Some Immunological Relationships of α-Lactalbumin and β-Lactoglobulin in Milks of Various SpeciesJournal of Dairy Science, 1964
- Cellular identification of β-lactoglobulin synthesis in bovine mammary cell culturesExperimental Cell Research, 1962
- Functional biochemical changes in bovine mammary cell culturesExperimental Cell Research, 1961
- Improved method for the preparation of crystalline β-lactoglobulin and α-lactalbumin from cow's milkBiochemical Journal, 1957