Dietary differences in smokers and nonsmokers from two southeastern New England communities
- 1 March 1994
- journal article
- research article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 94 (3) , 287-292
- https://doi.org/10.1016/0002-8223(94)90370-0
Abstract
No abstract availableKeywords
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