The significance of wild birds(Larus sp.)in the epidemiology of campylobacter infections in humans

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Abstract
During much of the present century, the population of herring gulls in Britain has increased rapidly (Cramp, Bourne & Saunders, 1973; Chabrzyk & Coulson, 1976; Monaghan & Coulson, 1977). Accompanying this changes was an increased utilization by these birds of human waste as a food supply, particularly sewage and refuse emanating from our towns and cities (Monaghan, 1983; Hortonet al.1983). This, coupled with their habits of roosting on agricultural land and water storage reservoirs and of breeding on inhabited buildings, has given rise to concern over the role of these birds in the spread of disease to man and domestic animals (e.g. Fenlon, 1981; Reillyet al.1981; Butterfieldet al.1983; Monaghanet al.1985; Girdwoodet al.1986).