The influence of chain length on the hydrodynamic behaviour of amylose
- 1 April 1992
- journal article
- Published by Elsevier in Carbohydrate Research
- Vol. 227, 73-83
- https://doi.org/10.1016/0008-6215(92)85061-4
Abstract
No abstract availableThis publication has 19 references indexed in Scilit:
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