Aroma production by cultures of Ceratocystis moniliformis
- 1 November 1976
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 24 (6) , 1247-1250
- https://doi.org/10.1021/jf60208a019
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- Volatiles from Delicious Apple Essence—Extraction MethodsJournal of Food Science, 1967