The Inhibitory Effect of some Antibiotics on Increase in o-Diphenol Oxidase Activity during Incubation of Sliced Sweet Potato Tissue
- 1 January 1966
- journal article
- Published by Oxford University Press (OUP) in Agricultural and Biological Chemistry
- Vol. 30 (11) , 1083-1086
- https://doi.org/10.1271/bbb1961.30.1083
Abstract
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